Ingredients: 1Kg flour 100g almonds 1 cup of sugar 50g yeast Aniseed/Anise 2 cups of water 1 cup of oil Preparation: Boil a cup of water with anise or aniseed. Strain and pour the water into bowl to which we add the sugar and the oil. In another cup dissolve the yeast in warm water and together with the flour pour into a bowl. Mix it well and allow to…